I decided to keep Christmas dinner very simple this year. Spending time with Ralph and the kids was much more important than being in the kitchen all day. Not to mention that I was really tired by this time. Here were the menus for the day...
Gingerbread pancakes (from the King ArthurBaking Companion)
Sweetened whipped cream with cinnamon
Crab Stuffed Whole Red Snapper
Potatoes Au Gratin
I think I will post and review some of the recipes individually...