Monday, December 24, 2007


2 3/4 c flour

2 TBS cream of tartar

1 c butter

1 1/2 c sugar

1 tsp baking soda

1/2 tsp salt

2 eggs

Rolling mixture:

Equal parts cinnamon and sugar

Beat butter and sugar. Add eggs and beat until light and creamy. Add dry ingredients and mix throughly. Chill 1-2 hours. Roll into balls, about a teaspoon each, and then roll in rlling mixture. Bake 8-10 min each at 400 degrees.

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